CC

Inspired by the beloved traditional kuih, this crunchy pandan-flavored tart is a delightful fusion of nostalgia and indulgence. The tart shell is perfectly baked to golden perfection, infused with fragrant pandan essence for a subtly sweet and aromatic taste.

260g ± / jar
SOLD OUT

A beautiful vanilla sponge cake layered with lychee and sirap bandung curd, coated in a smooth pink glaze and topped with white chocolate truffles. 6 inch ( ±800gm)

Pre-Order Now! Secure your Bandung Laici Whole Cake today and be among the first to indulge in this festive delight. Orders will be fulfilled starting 15th March 2025 onwards!