A stunning Raya-inspired dessert that brings together the elegance of vanilla sponge, the floral sweetness of sirap bandung, and the refreshing taste of lychee. 6 inch ( ±800gm)
Each layer of this soft, fluffy vanilla sponge cake is delicately infused with a luscious sirap bandung and lychee curd, creating a perfect harmony of creamy, fruity, and floral flavors. The cake is then coated in a smooth, glossy pink glaze, reminiscent of the iconic sirap bandung drink, adding both a beautiful finish and a delightful sweetness.
To complete this indulgent masterpiece, it is topped with white chocolate truffles, offering a creamy contrast and an extra touch of elegance. Whether for festive gatherings or as a stunning centerpiece for your Raya celebrations, Bandung Laici Whole Cake is a showstopper that tastes just as good as it looks!
